The Art of Japanese Food Presentation Suitable for Chefs
Bentō is a single-portion takeout or home-packed meal common in Japanese cuisine. Although Bentō is readily available in many places throughout Japan, including convenience stores, Bentō shops, train stations, and department stores, it is still common for Japanese homemakers to spend considerable time and energy producing an appealing
Tinted rice, vegetables and pieces of roasted meat.
Label: food, japan, japanese food chef recomendation